A superfood known to support healthy blood sugar levels and digestion. Sourced from organic cinnamon estates in Southern India. Research has identified Ceylon Cinnamon’s antioxidant attributes. Studies suggest that Ceylon Cinnamon may reduce insulin resistance in the body and help the liver metabolize glucose. Ceylon Cinnamon has a sweeter, more delicate taste than the more common Cassia Cinnamon. Gluten Free, Vegan, USDA Certified Organic, Non GMO Project Verified, Fair Trade Certified
2 caps twice daily with food and water. Do not use if pregnant or nursing without consulting a physician.